Danish Oil Finish Food Safe
Tried true danish oil finish.
Danish oil finish food safe. Raw tung oil is safe to use in this instance. Many woodworkers believe a cutting board surface is never truly finished because the oil is a continuing treatment not a finish. These types of finishes become bonded to the wood and themselves and become essentially inert. Yes danish oil is food safe since it doesn t leave a surface film or varnish that can be cut flaked off and instead absorbs into the wood and does it s magic there.
Available in different hues it s sold in liquid form as well as flakes that must be dissolved in ethanol before application. Wood finishing oil considerations. Ideal for fast and easy application. Shellac derived from indian lac bugs is a common food safe film finish and is highly water resistant.
Most current thinking regarding finishes and food safety is that a finish that cures especially by polymerization like danish oil is food safe when completely cured. Now we will discuss two main brands that are food safe. A polymerized linseed oil finish that is safe for skin and food contact 100 solvent free and zero voc s. Film finishes leave a coating or film atop the surface of the wood in contrast to the oil based finishes that soak into the wood.
The reason mineral oil is more common is simply that it s cheaper and easier to touch up. Mostly i m referring to what many people consider non food safe finishes specifically things like boiled linseed oil danish oil varnish polyurethane lacquer and even paint. Even then they are considered food safe. When looking at tung oil products make sure that they are pure.
Watco danish oil finish it has an excellent wood penetration power and provides strong resistance against moisture. Most danish oils are made from a base of linseed oil or possibly tung oil which are both food safe after they have cured they don t dry they cure when exposed to oxygen to make them cure faster dryers are often added and most dryers contain heavy metals. Tung oil makes my list here as it is food safe after three days of curing and repels food particles that can stick in the pores on wood surfaces. This protection will need monthly re application to offer a high level of protection.