Craft Beverages And Tourism
Craft beverages and tourism volume 2.
Craft beverages and tourism. The rise of breweries and distilleries in the united states is an inclusive and overarching examination of the us craft beverage phenomenon within a larger context of international beverage tourism. Craft beverages and tourism volume 1. It outlines the current practice and research scope of craft beer cider and spirits as well as the sustainable development of destinations revolving around craft beverage. It targets important themes such as environmental conservation and social responsibility as well as the psychology of the craft beer drinker and their impact on tourism marketing.
This volume applies a mix of qualitative and quantitative research and case studies to analyze the role that the craft beverage industry plays within society at large. The rise of breweries and distilleries in the united states is an inclusive and overarching examination of the us craft beverage phenomenon within a larger context of international beverage tourism. This volume applies a mix of qualitative and quantitative research and case studies to analyze the role that the craft beverage industry plays within society at large.